What is your job? And what do you like about your job?
I am Valeria Palmeiro, the person behind Coco Dávez. I dedicate myself to painting and photography. It is fortunate to be able to dedicate yourself to do what you like and at the same time combine two passions.
A bar, restaurant, and hotel in Barcelona. What do you usually order?
As a bar Boca Chica, Passatge Concepció nº 12
I love his gin tonic, called "Infusion", prepared in a lamp in the purest Aladdin style.
As a restaurant Nakashita, at Rec Comtal street nº 15.
First dish the Spicy Soup, the seconds can vary because any piece of Nakashita sushi is exquisite but the first is untouchable.
And as a hotel, I choose Hotel Brummell, at Calle Nou de la Rambla 174
I like to go in early summer when the heat still does not bother and order a coffee with ice and a touch of Baileys.
A place you like in Barcelona?
The old Escola Massana, in the Calle Hospital 54. One of my favorite plans is to go read in their gardens called "Jardins de Rubió i Lluch".
Photo by Noemi Jariod
And finally, would you dedicate a self-portrait to us?
Always be first.
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